Search for: All records

Neurodiversity refers to variations in the human brain that affect information processing; it includes conditions, or “neurotypes,” such as autism spectrum disorder (ASD), attention deficit hyperactivity disorder (ADHD), dyslexia, dyscalculia, and dyspraxia, among others. Neurodiversity can be conceptualized as significant differences in the ways that individuals process information; such differences may concern written or verbal language, sensory information, body language, or social interactions. These differences have been historically viewed within the medical model of disability, for example, as deficits in ability through a diagnosed condition, often associated with a goal of curing or managing the condition. 

Ecosystem models need to capture biodiversity, because it is a fundamental determinant of food web dynamics and consequently of the cycling of energy and matter in ecosystems. In oceanic food webs, the plankton compartment encompasses by far most of the biomass and diversity. Therefore, capturing plankton diversity is paramount for marine ecosystem modelling. In recent years, many models have been developed, each representing different aspects of plankton diversity, but a systematic comparison remains lacking. Here we present established modelling approaches to study plankton ecology and diversity, discussing the limitations and strengths of each approach. We emphasize their different spatial and temporal resolutions and consider the potential of these approaches as tools to address societal challenges. Finally, we make suggestions as to how better integration of field and experimental data with modelling could advance understanding of both plankton biodiversity specifically and more broadly the response of marine ecosystems to environmental change, including climate change. 

Abstract Fish contribute to the export of carbon out of the euphotic zone. They ingest organic carbon fixed by phytoplankton, store it in their tissues for their lifetime, and contribute to long‐term sequestration by producing sinking fecal pellets, respiring at depth, or via their own sinking carcasses. While the flux of carbon through fish is small relative to the export flux by plankton, humans have a direct influence on fish communities and thus on the magnitude of carbon storage and flux. We use a size spectrum model to examine the combined effect of fishing and trophic dynamics on the total carbon stored as biomass of a simulated community of fish. By sampling 10,500 possible fishing strategies that randomize fishing mortality and size‐selectivity, we consider optimal strategies that balance several UN Sustainable Development Goals addressing (1) food security, (2) climate action, and (3) marine conservation. The model shows that fishery management strategies that preferentially conserve large species increase overall carbon stored in the fish community. This study presents a perspective for considering carbon storage and sequestration in fisheries management alongside alternative objectives such as food production and biodiversity conservation. Our study focused on the state (total carbon in the living community). Incorporating rate processes like fecal pellet flux, vertical migration, and natural mortality would build toward a more holistic carbon approach to fisheries management.